Bulgarian product Bulgarian Yoghurt 3,6% Madjarov
Best before: 16/08/2025
Curd is a dairy product with high protein content. It is used both for direct consumption and as a valuable raw material for the preparation of various culinary products. Considered one of the most ancient foods curd is able to provide everything necessary for the body - of vitamins in protein, essential amino acids, dairy fats.
Ingredients: whey
Pot 350 g
Directions: Suitable for direct consumption and cuisine.
Manufacturer: "Dimitar Madjarov - 2" Ltd.
Country of origin: Bulgaria
Nutritional values per | 100 g |
---|---|
Energy (kcal/ kJ) | 99/415 |
Total Carbohydrates (g) | 2.4 |
Sugars (g) | 2.4 |
Total Fats (g) | 5 |
Saturated Fats (g) | 3.2 |
Protein (g) | 11.1 |
Salt (g) | 0.2 |