Soft, fragrant, with a taste of Italian hazelnuts, Nocciolata is a real sin that is easy to forgive. All ingredients come from organic farming. In the traditional Rigoni production plant, the raw materials are carefully selected, patiently and skillfully mixed. Until the perfect taste is achieved. Spread on a thin slice of bread for a delicious breakfast or can be used to stick cakes, cakes, pancakes, ice cream and more, Nocciolata quickly became a habit..
Rigoni di Asiago is a family business that has become one of the most successful companies for organic jams, cocoa creams and honey in Italy. It all started in the 1920s when Grandma Eliza turned her passion for beekeeping into a real work, giving rise to an incredible story that has been written for 100 years. To preserve the original flavors of the past, Rigoni di Asiago offers only organic organic products.All fruits and raw materials used in the preparation of various products are of 100% origin from organic farming, preserving not only the irresistible taste of the past but also the environment. The production does not use GMOs and minimizes the use of Co2, both in the agricultural production phase and in the processing phase.
✓ Kosher certificate
✓ GMO-free
✓ Without palm oil
✓ Gluten free
Nutritional values per | 100 g |
---|---|
Energy (kcal/ kJ) | 544/2270 |
Total Carbohydrates (g) | 54 |
Sugars (g) | 51 |
Total Fats (g) | 32 |
Saturated Fats (g) | 5,7 |
Protein (g) | 8,7 |
Salt (g) | 0,1 |