The forest fruits of Fior di Frutta are collected from Organic farms located in Europe, and the delightful end product created by the Rigoni family will be a delight for all your taste buds. Using only natural sugars coming from the fruits processed in its products, the jam retains the nutrients of natural fruits and contains 30% fewer calories than ordinary jams on the market. It is unique due to the fact that a patented low temperature cooking process is used to make it. Combine this Fior di Frutta flavor with chocolate, goat cheese or a cookie to enjoy the variety of flavors you will experience.

Rigoni di Asiago is a family business that has become one of the most successful companies for organic jams, cocoa creams and honey in Italy. It all started in the 1920s when Grandma Eliza turned her passion for beekeeping into a real work, giving rise to an incredible story that has been written for 100 years. To preserve the original flavors of the past, Rigoni di Asiago offers only organic organic products.All fruits and raw materials used in the preparation of various products are of 100% origin from organic farming, preserving not only the irresistible taste of the past but also the environment. The production does not use GMOs and minimizes the use of Co2, both in the agricultural production phase and in the processing phase.

✓ Vegan product
✓ GMO-free