Expected delivery:
08/01/2025
Natural yoghurt from Southern Bulgaria. Cow milk with 3.6 percent fat with a characteristic density and durability without added preservatives. Made of 100% high-quality cow's milk, live Bulgarian ferment, with carefully selected strains of Lactobacillus Bulgaricus and Streptococcus Thermophilus and added fat.
Bucket cap 400 g
Storage conditions: at 2-6 ° C.
Manufacturer: Bor-CHvor Ltd.
Nutritional values per | 100 g |
---|---|
Energy (kcal/ kJ) | 63/262 |
Total Carbohydrates (g) | 4.3 |
Sugars (g) | 4.2 |
Total Fats (g) | 3.6 |
Saturated Fats (g) | 2.2 |
Protein (g) | 3.3 |
Salt (g) | 0.1 |
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The product is not available: Bulgarian product Yogurt Bor Chvor 3,6%
400 g
1.69 lv.0.86 €
Expected delivery:
08/01/2025