340 g
Corn Krina Sweet without Added Sugar
Best before: 20/08/2028
2.79 lv.1.43 €
Crin Buckwheat is rich in protein, iron, phosphorus and copper, and vitamins B is suitable for preparing a side dish to meat, as well as a separate dish. Consumed also in the form of gruel or stew. Can be added to soup instead of rice or vermicelli. Buckwheat cereal close to rice. Popular in Russian and Polish cuisine.
Tip: Always wash and browse cereals before use.
Nutrition Facts:
Nutritional value | 100G | RCTs% * |
---|---|---|
Energy kJ | 1477 | 18 |
Energy kcal | 350 | 18 |
Fats g: | 3.4 | 5 |
of which saturates g | 0.7 | 4 |
Vaglehirati g: | 62 | 24 |
of which sugars g | 0.7 | 1 |
g fiber | 10 | 40 |
protein g | 13 | 27 |
salt g | 0 | 0 |