• Citterio produces Mortadella Bologna I.G.P.* with care and attention from premium pork to deliver the most unique quality and flavor
• Thin perfect slices, in convenient packaging
• Ready for direct consumption in sandwiches, salads, toasts
• Gluten and dairy free

*I.G.P. - Protected Geographical Indication

Cittertio Tagliofresco is a series of raw-cured gourmet meat delicacies cut into thin, perfect slices that do not stick together. They are arranged in high-tech packaging that preserves the taste and freshness of the products as they are sliced. Ready for direct consumption or as a base for your wildest culinary fantasies.                                              

Giuseppe Citterio's factory was founded in 1878 and for more than a century this business has been run by the fifth generation of the same family. Today, Citterio is a worldwide symbol of professionalism, passion, innovation and quality. The meat, the authentic recipe and technology are at the heart of this business. Citterio is the largest producer of sliced salamis in Italy.  The various salamis, hams and raw-cured delicacies are produced where they originate, in local factories owned by Citterio. This strengthens the link between the land and tradition - a guarantee for unique taste and first-class quality.